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Posted by on Nov 24, 2015 in Blog, Cafes & Coffeehouses, Coffee In America, Coffeehouse Scouts, Main Street USA | 0 comments

Bartender Turned Beantender

The Local Grind Coffee House, Murrell’s Inlet, South Carolina
By Ginny McKinney, Marshmallow Ranch


Jessie Walls was a bartender for twelve years. She was “over the bar scene” yet she loved the mixology aspect as well as contact with the customers. It wasn’t a very big stretch for her to determine a coffee shop would give her both. Jessie purchases her beans from Charleston Roasters, a small-batch local roaster. Most of their beans are organic unless you get into some of their blends. They also sell loose leaf teas.image7

The Local Grind offers a simple sandwich menu along with in-house baked goods. (I had the carrot cake which was divine!) local artists are featured as well as Art and Music Nights. Located in an original 1940’s Murrell’s Inlet cottage, you can sit in the garden room complete with live fig ivy walls. Jessie hopes you will step away from the hustle and bustle of daily life and relax for a while, feeling refreshed and rejuvenated.

The Local Grind Coffee House
880 Inlet Square Dr.
Murrell’s Inlet, SC 29576

M-F 7:00-5:00
Sat 7:00-3:00
Sun Closed

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